Ingredients
1 pound Ground Beef
1 can (15-1/2 ounces) black beans, rinsed and drained
1 can (14 to 14-1/2-ounce) reduced-sodium or regular beef broth
1 can (14-1/2 ounces) diced tomatoes with green chiles
2 tablespoons chili power
Toppings:
Shredded cheddar cheese, chopped fresh cilantro, minced green onion (optional)
Directions
No card or membership required.